Partially Protected Marine Areas: Red Herrings in Conservation

Dr John Turnbull1, Prof Emma Johnston1, Dr Graeme Clark1

1University Of Sydney, Camperdown, Australia

 

Marine protected areas (MPAs) are a primary tool for the stewardship, conservation, and restoration of marine ecosystems, yet 69% of global MPAs are only partially protected (i.e., are open to some form of fishing). Although fully protected areas have well-documented outcomes, the effectiveness of partially protected areas is contested. We assessed the social perceptions and ecological effectiveness of 18 partially protected areas and 19 fully protected areas compared with 19 open areas along 7000 km of coast of southern Australia. We found no social or ecological benefits for partially protected areas relative to open areas in our study. Partially protected areas had no more fish, invertebrates, or algae than open areas; were poorly understood by coastal users; were not more attractive than open areas; and were not perceived to have better marine life than open areas. We argue that partially protected areas act as red herrings in marine conservation because they create an illusion of protection and consume scarce conservation resources yet provide little or no social or ecological gain over open areas. Fully protected areas, by contrast, had more fish species and biomass and were well understood, supported, and valued by respondents. They were perceived to have better marine life and be improving over time in keeping with actual ecological results. Conservation outcomes can be improved by upgrading partially protected areas to higher levels of protection including conversion to fully protected areas.

Presentation Slides – John Turnbull


Biography:

John Turnbull is a social ecologist at the University of Sydney, focusing on marine and coastal ecology, social ecological systems and environmental stewardship.